Teriyaki marinade for meats or fish

1/4 cup soy sauce
1/4 cup dry sherry
2 tb honey
1 tb grated ginger
2 garlic cloves (sliced or grated)
1 tb oil

Mix no earlier than 2 hours ahead and marinade on counter. If this mixture is combined any longer than this, the garlic becomes too strong in the mixture.

directions



Back to recipe list